Now with the Ponkan Gold RBC cultivar DEFINITIVE PROTECTION certificate, the variety is legally protected, that is, the citrus grower who cultivates this variety is protected; which means that it is a species that cannot be multiplied freely. There is now control over the total number of seedlings that go to the field, limiting planting and ensuring the balance of supply of this product. Click here and access the certificate. * RBC 02 - PONKAN GOLD RBC, which has the TANGERIN CULTIVARS PROTECTION CERTIFICATE with no. 21806.000229 / 2018. Only RBC holds all Intellectual Property rights associated with RBC 02 - PONKAN GOLD RBC, that is, this variety can only be multiplied for customers who receive the license for planting and marketing the fruits.

Originating from a spontaneous mutation of the Ponkan variety (common), the main characteristic of Ponkan Gold RBC is the late harvest of its fruits. On average, regardless of the planting region, the harvest of this variety takes place 60-90 days after the harvest of Ponkan (common). In the region of Mogi Guaçu / SP these conditions occur after the first rains of spring, where the variety is even more tolerant to the fall caused by rotting fruits caused by excess moisture and the appearance of fungi. This is an important characteristic because it allows the harvest in a period of low offers, being a great sales opportunity for the producer.